What's cookin' boys?

Magicman

Well-known member
Lifetime Member

Equipment
M4900 Utility Special 4WD e/w FEL & 1530 John Deere "Traveling Man"
Oct 8, 2019
5,058
6,438
113
80
Brookhaven, MS
knotholesawmill.com
The good thing is that I still have a dozen more oysters & shells and 2 filets in the frig for tomorrow. The oysters are shucked and the shells are washed. I'll preheat the shells a bit before I drop the oysters, etc. back in for broiling. Two more filets were vacuum sealed and frozen for next time.
 
  • Like
Reactions: 1 user

Magicman

Well-known member
Lifetime Member

Equipment
M4900 Utility Special 4WD e/w FEL & 1530 John Deere "Traveling Man"
Oct 8, 2019
5,058
6,438
113
80
Brookhaven, MS
knotholesawmill.com
Dat looks delish!!

I had a plate of Jambalaya last night but I know the rules; no picture and it didn't happen. (n)
 

random

Well-known member

Equipment
L3301, bucket, backhoe, grader, plow, harrow, cultivator
Nov 2, 2020
717
401
63
NC
Gotta remember to take pics more often.

Carne Asada and Poblanos Rellenos last night - roast those peppers, stuff with cheese, batter and deep fry, one of my favorites!
 

Magicman

Well-known member
Lifetime Member

Equipment
M4900 Utility Special 4WD e/w FEL & 1530 John Deere "Traveling Man"
Oct 8, 2019
5,058
6,438
113
80
Brookhaven, MS
knotholesawmill.com
Today for lunch we did it a bit differently.
F49DA6E6-F82C-4290-9D53-442648B1D4F0.jpeg

She breaded her Oysters in a cornmeal mixture and fried them. I skillet broiled the Redfish in Wishbone Italian Dressing flesh side down before flipping it over.
112674A4-E92A-4E0D-ABCF-179FFCAE8E28.jpeg

Both turned out "mighty fine" !!!
 
  • Like
Reactions: 1 user

RCW

Well-known member
Lifetime Member

Equipment
BX2360, FEL, MMM, BX2750D snowblower. 1953 Minneapolis Moline ZAU
Apr 28, 2013
8,282
3,868
113
Chenango County, NY
One regular, one unleaded.

It’s about 40 degrees in the garage, so they can hang out there a while.

Add to those chicken tenders and potato skins....

Just 2 of us; I hope we have enough.....🤓

FDA7553E-23B7-4533-BB66-B9D6E1917A8B.jpeg
image.jpg


I’ll add some shredded cheddar when they’re almost done....

image.jpg
 
Last edited:

Daren Todd

Well-known member
Lifetime Member

Equipment
Massey Ferguson 1825E, Kubota Z121S, Box blade, Rotary Cutter
May 18, 2014
8,961
4,329
113
Vilonia, Arkansas
Well I'm traveling for work and have to spend Super Bowl Sunday at a hotel in Wichita KS by my lonesome, instead of home with my wife. 🥺🥺🥺

So I ran up the old expense account. Got linguine positano from Carrabas and Tirimiisu for dessert 😎😎😎😎

I also have a meat and cheese platter to munch on while I watch the game 😁😁

20210207_174143.jpg


20210207_180507.jpg
 
  • Like
Reactions: 1 users

Creature Meadow

Well-known member
Lifetime Member

Equipment
2012 L4600, Disk, Brush Hog, GB60 Garden Bedder, GSS72 Grading Scraper
Sep 19, 2016
1,063
134
63
53
Central North Carolina
Carrabas is one of my favorite places to eat. Always clean, great service and reliable food. Had 2 in my area but bout a year ago they closed the one in Cary, NC.
 

Daren Todd

Well-known member
Lifetime Member

Equipment
Massey Ferguson 1825E, Kubota Z121S, Box blade, Rotary Cutter
May 18, 2014
8,961
4,329
113
Vilonia, Arkansas
Carrabas is one of my favorite places to eat. Always clean, great service and reliable food. Had 2 in my area but bout a year ago they closed the one in Cary, NC.
I used to live near one when I lived in Florida. Absolutely one of my favorites. It's been about 5 years since I ate at one. I'll order from them again this week . Especially since work is footing the bill 😎😎😎😎
 

Code

Active member

Equipment
l3301, fel, lp boxblade, 12" lp auger, lp bush hog, z421 zt, lawnvac leaf vac
Dec 19, 2020
126
90
28
Central, Va
Fogot pic made thai lemongrass soup and seared some tuna steaks with rice. turned out decent. Back to smoking various things this week
 

NHSleddog

Well-known member
Lifetime Member

Equipment
B2650
Dec 19, 2019
2,149
1,822
113
Southern, NH
Got a nice doe roadkill the other day. Ground most of it and made jerky. Started at 35lb of grind, I'm not sure of the total finished weight yet. It's "cookin" now.