What's cookin' boys?

Magicman

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OK, it was not home cooked. The wife and I made a trip to Manchac, LA today and ate lunch at;


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I had the whole Baked Flounder.
 
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Sidekick

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Pizza tonight. Made the dough in the Zojirushi and picked a couple black brandywine tomatoes from the garden. Fresh mozzarella
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Picked some fresh basil and oregano. A drizzle of olive oil
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Slap it all together, grate some Parmigiana on top.
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15 minutes later Margherita pizzas
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Unbelievable flavor from the black tomatoes.
 
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BBFarmer

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Terry, MS
Maryland Crab Soup
Leftovers eastern shore style

View attachment 161044
OK, it was not home cooked. The wife and I made a trip to Manchac, LA today and ate lunch at;


View attachment 161057
I had the whole Baked Flounder.
Pizza tonight. Made the dough in the Zojirushi and picked a couple black brandywine tomatoes from the garden. Fresh mozzarella
View attachment 161064
Picked some fresh basil and oregano. A drizzle of olive oil
View attachment 161065
Slap it all together, grate some Parmigiana on top.
View attachment 161066
15 minutes later Margherita pizzas
View attachment 161067

View attachment 161068
Unbelievable flavor from the black tomatoes.
Y'all boys are killin' it today! Man I'm hungry again!
 
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BBFarmer

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Terry, MS
I was in the middle of getting some cookie dough ready this morning

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And here comes my neighbor (the one that was just in that bad wreck few weeks ago) down the driveway.

Me and the boy, mostly the boy, have been helping him and his ole lady do stuff around their property and garbage and mail and what not until they're all healed up and back on their feet.

He knows we're Italian and love to cook, brings me some goodies to play with LOL, what a guy!

I reckon i'll do something with it tomorrow or sunday.

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BBFarmer

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Terry, MS
Baking cookies while the wife bakes her famous banana bread. These are 35g versions, small dudes, that I can bake in about 8-10 minutes with the convection on at 325. Quick and easy.

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If it wasn't for remodeling all the bathrooms (with my 3301 money lol) i'd have my dream kitchen started by now. Her and I often fight over oven space.

I got a stand alone unit a while back to help out and also something we can use when the power is out. Keeps tensions down in the kitchen between us LOL.
 
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BBFarmer

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Well I tried. The fam and I all agreed that gnocchi tasted absolutely terrible.

I've personally never made it before. I've had it two other times with my pops and was made from scratch. He showed me how to half roll it with a fork after it was cut. Kind of fun, not too time consuming, and tasted fantastic.

This did not LOL, plus the bruschetta's were way too small, took forever to prepare.

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