Search results

  1. T

    Homemade Sauerkraut

    First attempt. I ate some when I was about 10 or 11 years old @ my grandmothers, and it was awesome. Haven`t had any since. I have always liked Sauerkraut and had it lots growing up. Time will tell. I`m gonna trust the process. This is 2 heads in a gallon jar. I`m going to go 12-14 days before I...
  2. T

    Canadian Bacon from Texas

    I cured for 8 days and finished smoking for 3.5 hours till an internal temp of 150 degrees. Has a great flavor.
  3. T

    Kubota Credit

    Well it took 6 months, 2 emails and 3 phone calls, but I finally was able to get someone to do their job at KCC. They finally sent me something stating that my note for my tractor was paid off.
  4. T

    Kubota Credit Corporation

    My tractor was paid off in August and I was wondering if I was supposed to receive anything from them stating that it was paid for. I know you do not have a title for a tractor, but I though I would receive a bill of sale or something. They did call me a try to sell me more insurance, but that...
  5. T

    Be careful out there !!

    I was looking for a good tree to move one of my game cameras to this a.m. and this dude comes straight up and out of thick / foot tall or more grass and surfs on top of it going away from me. I was about 4 feet away and glad I was taking my time looking for a straight tree for my camera. I also...
  6. T

    Hatch Chile Time

  7. T

    pellet Smoker Brisket

    This was my first attempt at cooking a brisket on my Rec Tec pellet smoker. I had my concerns about the amount of smoke flavor it would have since I had been using an offset smoker for over 30 years. I am happy to say that the smoke flavor of this brisket was great and it was as tender as any...
  8. T

    Making Bacon

    This was my first attempt at curing a pork belly and making Bacon. I cured it for 7 days and smoked @ 200 for about 4 hours till internal temp of 160 degrees. I placed in the fridge over night and sliced today. I do not have a slicer so I cut in half to make the slicing easier. The taste was...
  9. T

    Bacon Wrapped Pork Tenderloin

    Gonna throw this on the grill tonight. It will cook at medium heat(indirect) for about an hour. Thought I would share. Wish we had a recipe section. Enjoy.
  10. T

    Leaking fluid/ front axle

    I was moving some dirt today and noticed some oil on the concrete drive. I crawled underneath and saw that it was coming from the front axles where the steering pivot is. There was no fluids leaking from the engine and the engine oil level was full. I have 52 hours and bought it in 2015 so there...